1/2 cup French dressing
1/2 cup apricot jam
1 (1 1/2 ounce) packet dry onion soup mix
6 skinless chicken breast
In a bowl, whisk together dressing, jam and soup mix. Brush each piece of chicken with sauce and place in slow cooker; cover chicken with any remaining sauce. Cover and cook on Low for 6 to 8 hours or on High for 4 hours. Yummy!